How to Stay on Track When Eating Out
- Brooke Mariotti

- Oct 24
- 3 min read
Eating out is one of life’s pleasures. Sharing a meal, trying new food, and enjoying time with friends is important for our social well-being. The goal is not to avoid restaurants. Making smart choices let you enjoy yourself while still feeling good afterward.
The truth is, you can eat out often and still stay on track. It just takes a little awareness and a few smart habits. Balance is the key to long term results. So in addition to your days where you feel you are simply crushing your goals, balance includes nights out, celebrations, and the occasional dessert.
Here are a few strategies that can help you keep progress moving without feeling restricted.
1. Check the Menu Ahead of Time
A little planning makes a big difference. Take a minute to look at the menu before you go so you can decide what fits best with your goals. If you already know what you want, it is easier to avoid making quick choices when you are hungry.
Look for meals that include a protein source like chicken, fish, or steak. If something comes with heavy sauce or fried sides, ask for small adjustments such as grilled instead of fried or dressing on the side. These swaps are simple but powerful.
2. Stay Hydrated
Restaurants want their food to taste good, so they usually use a lot of sodium. Even if you choose a salad with a ton of nutritious veggies, grilled chicken, and minimal dressing, you'd be simply shocked at how much sodium is in that meal.
If you know that you're going to be eating out, make sure to be well hydrated the day of and the day after. When you eat a salty meal, the sodium concentration in your blood increases. Your body responds by holding onto more water to balance it out, which can make you feel bloated or puffy (think of how you feel after having a hibachi dinner). When you drink enough water afterword, your kidneys get the fluid they need to filter and excrete the extra sodium through your urine.
Pro tip: don't weigh yourself the morning after a meal out. You are likely still holding onto water and it won't be a true representation of your weight.
3. Stay Mindful About Portions
Restaurant portions are often double (or more...) what we actually need. Listen to your body instead of the plate. When you start to feel comfortably full, pause for a few minutes. You can always take the rest home and enjoy it later.
If you tend to overeat when food is right in front of you, ask for a to-go box when your meal arrives and put half away right away. It sounds simple, but it helps keep portions realistic while saving you an extra meal for tomorrow.
4. Choose Drinks Wisely
Drinks can add hundreds of calories without filling you up. If you want a cocktail or a glass of wine, enjoy it slowly and alternate with water. You will feel better the next day and stay hydrated throughout the night.
If you haven't heard my alcohol spiel, I think that requires a blog post of its own. Bottom line is enjoy a glass but not to drink to the point of making poor food choices, affecting your sleep, etc.
5. Remember That One Meal Does Not Ruin Progress
The biggest thing to remember is that one meal does not undo your hard work. What matters most is how consistent you are over time.
If you eat out, enjoy it, then get right back to your normal routine. Skip the guilt and focus on balance. Progress is built through hundreds of small, steady choices, not one perfect day.
The Takeaway
Eating out should feel enjoyable, not stressful. With a few simple strategies, you can stay in control, make healthy choices, and still experience the fun of dining out.
Plan ahead, focus on protein, stay hydrated, and remember that balance is what keeps your results sustainable.
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